GASTROPUB WITH ASIAN INFLUENCES
We use Icelandic ingredients in the cooking but we add a little "Japanese twist" because we like to play with our with food and drinks.
Bottomless Brunch
Every Friday to Sunday between 12: 00-17:00 we like to shake things up. You can choose unlimited from the food and beverage menu.
ISK 9.900 per person for bottomless brunch & bottomless drinks
Book in advance to secure a table!
PRIZE WINNING COCKTAILS
Public House bartenders have won numerous awards over the years, most notably the 2018 & 2019 cocktail of the year.